Yeast
酵母は白岳仙専用の
オリジナル酵母
「HGS-01」「HGS-02」
を使用。
いずれも仕込水・米・蔵内環境に馴染ませながら蔵内で管理保管しています。
For the yeast, “HGS-01” and “HGS-02”, original yeasts exclusive to Hakugakusen are used. Both are managed and kept in the storehouse where they adapt to the brewing water, rice and the environment inside the storehouse.